I provide training to empower food developers, marketers, and perfumers, enabling them to excel in planning and conducting sensory qualitative studies that deliver actionable insights and growth.  I’ve crafted 10+ acclaimed curriculum modules for you I can deliver them in person or learn via udemy.

Author: Nathaniel Davis

Training the next generation of professionals for the flavor & fragrance industry. I work in Grasse the world capital of perfumes. The author of multiple modules for the Université Côte d’Azur Masters in Fragrance Flavour course. A sensory marketing psychologist in the area where the technical language of fragrance and flavor chemistry is separated by a chasm from that of the marketer and consumer.